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Halifax Donair
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Author:  emmasmom [ Wed Mar 06, 2013 10:03 pm ]
Post subject:  Halifax Donair

We visited Halifax Donair last night and hadn't been in quite sometime. I think praise should be given when deserved and last night they went out of their way to make my son his own meal because he couldn't chose something off their menu. They were so friendly and on top of that the pizza they made our son was out of this world and very fairly priced!!!! He is such a picky eater and has already asked to go back.

We will be back again....probably tomorrow :D

Jenn

Author:  emmasmom [ Wed Mar 06, 2013 10:09 pm ]
Post subject:  Re: Halifax Donair

Also wanted to mention it took every bit of will power not to order a delicious Donair!!! T- 30 days to Punta Cana, still trying to get rid of some of this Christmas weight :roll:

Jenn

Author:  Hutch [ Wed Mar 06, 2013 11:12 pm ]
Post subject:  Re: Halifax Donair

Yeah the Big guy and his wife are great! Ive had there explosion sub many times..allways fresh and they 're allways happy to see you. There was a thread on Troys Diner recent ..that whole building is home to some of the best places in downtown. Troys for breakfast..Donair for dinner..we bought lights for our dining room from there and the auto detail shop best Ive had.

Small town charm still in the big city that has a 'Target' now :)

Author:  jinglis [ Thu Mar 07, 2013 7:50 am ]
Post subject:  Re: Halifax Donair

Jimmy, is always ready to create any dish he can if it isn't on the menu. The quality and service is awsome. The halifax "Big Newf" pizza is out of this world. If you have people over the one pizza with a couple of donairs on the side is the best. Thanks Jimmy for all your great customer service.

Author:  Hawthorny [ Thu Mar 07, 2013 8:09 am ]
Post subject:  Re: Halifax Donair

The only part I dislike about this place is it isn't close enough to my home. Actually, its is probably better this way, I would be fatter than I currently am. Anyone know what that donair sauce is made of?

Author:  NewInTown [ Thu Mar 07, 2013 8:36 am ]
Post subject:  Re: Halifax Donair

2/3 cup canned milk (evaporated is best) not low fat, or it won't set properly
2/3 cup sugar
1/4 cup white vinegar
1/2 tsp garlic powder
Makes 8 servings

I'm not sure which Greek decided to use canned milk instead of sour cream or yogurt and add sugar to most awesome tzatziki but I guess it worked.

Author:  Norts999 [ Thu Mar 07, 2013 8:47 am ]
Post subject:  Re: Halifax Donair

NewInTown wrote:

I'm not sure which Greek decided to use canned milk instead of sour cream or yogurt and add sugar to most awesome tzatziki but I guess it worked.


My guess is his name was "Jimmy"

Author:  NewInTown [ Thu Mar 07, 2013 9:00 am ]
Post subject:  Re: Halifax Donair

Norts999 wrote:
NewInTown wrote:

I'm not sure which Greek decided to use canned milk instead of sour cream or yogurt and add sugar to most awesome tzatziki but I guess it worked.


My guess is his name was "Jimmy"


:shock:

Image

Author:  Kyle and Jay [ Thu Mar 07, 2013 9:33 am ]
Post subject:  Re: Halifax Donair

Best restaurant/food place in Milton at any price point. Only downside (besides health factors of course) is that my gf won't come near me for at least 12 hours after I eat a donair. Totally worth it though! Like hawthorny said, I'm actually glad it isn't closer to me, and that it's closed on Sundays! Mmmm donair sub...

Author:  Retrodiver [ Sat Mar 09, 2013 9:51 pm ]
Post subject:  Re: Halifax Donair

Took several big newf donairs into work one night for supper, and was hounded to do it again since.
I just did it again on Monday, and again my crew loved it!
I also have people at work asking me if I can pick them up those pizzas so they can take them home to their families.

A+ for the service as well.

Author:  f [ Sat Mar 09, 2013 10:06 pm ]
Post subject:  Re: Halifax Donair

Awesome donair, garlic breath for ours.....

Author:  f [ Sat Mar 09, 2013 10:15 pm ]
Post subject:  Re: Halifax Donair

Awesome donair, garlic breath for hours.....

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